As one of the oldest restaurants in Cambridge, Charlie Chan Restaurant creates classical Chinese food the way it should be done - freshly prepared with quality ingredients.
Why not try out some of our famous Dim Sum? 'To touch your heart', as it is literally translated, it is an apt description of the delicate, hand-made dumplings, buns and other items that make up the dim sum menu. The unique culinary art from Canton in southern China grew out of the tradition of 'yum cha', or tea drinking, practised at way stations for travellers who liked light, pick-me-up snacking.
All dishes from our Dim Sum menu are freshly made in our kitchen and served from 11.30am (Cheung Fun is available until 5pm).
